Review: La Bouitte, St -Martin – France Today | EUROtoday

Not Having Been to La Bouitte for A Long Time, It was a pleasure to Meet Friends from Annecy there for lunch not too long ago. We dined within the gastronomic restaurant there’s additionally a superb bistro right here, the place they serve tasting menus of three, oven, 5 or eight programs, in addition to à la carte. We Thing the Three-Course Lunch Menu for € 210, and Loved Our First Course of Crozets, A Savoyard Speciality of Tiny Squares of Pasta, Cooked and Fried in A Bouillon of Diots (Small, Smoked, Locally-Made Sausages) with melted cheese. The omble knight, a fish from the freshwater lakes of the alps, was easy coops to privilege its delicate, succulent flesh, and an outstanding soufflé flavoured with herbs and moss concluded this excellent meal. Highly recommented for the heat and generosity of the most effective ‘Hospitality, in addition to the excellence of the meals, and pretty much as good a vacation spot within the spring or summer time as within the cereed months.

La Bouitte, hamlet of Saint Marcel, Saint-Martin-de-Belleville.

Tel: (+33) 04 79 08 96 77

À la carte common € 140.

From France Today Magazine